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A very good cropper
Heavy cropping with long trusses of small size fruits which are extremely sweet in flavour. Usually grown outdoors or in containers on the patio. RHS 'Award of Garden Merit' winner
Culture: For greenhouse crops, sow February/April under glass 18-21°C (65-70°F). Grow in well prepared borders, large pots or growing bags, removing laterals as they appear. For outdoor crops, sow April under glass 18-21°C (65-70°F). Grow in warm, sunny positions in well prepared, moisture retentive soil allowing 45-60cm (1½-2') between plants, and water regularly in dry periods. (16-18 weeks maturity.)
Sowing Time: February-April
25 Seeds In Packet
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